A fitting celebration

With its vibrant scarlet glistening dome of juice-soaked bread packed with seasonal soft fruits, summer pudding is one of the best British desserts. The pudding is Victorian, but it’s rather difficult

Taste summer in every delicious bite with this classic pairing

Ingredients (Serves 4) ◆ 300ml double cream ◆ 4 meringue shells, roughly crushed ◆ 1 ripe mango, peeled, pitted andchopped ◆ 100g fresh pineapple, chopped ◆ 1 kiwi fruit, peeled and chopped ◆ 1 passio

Summer berries and floral-scented cream make for an elegant sweet. SERVES 4-6 READY IN 30 MINS ✱ 300g frozen blackberries,reserving a few to decorate ✱ 120g golden caster sugar ✱ 1tsp vanilla bean pas

Cool down with these Insta-worthy frozen puds

With food director Jen Bedloe