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your recipes
If you’re cutting out dairy, there’s no need to
Ask these three cooks and they’ll tell you ...
Off on a day out? Pack these delicious alternatives to the usual sandwiches
Fill those balmy summer evenings with delicious meals you’ll want to cook again and again
By Doves Farm (dovesfarm.co.uk) Makes 6 | Prep 10 mins | Cook 18-20 mins 200g Doves Farm OrganicWhite Rye Flour4 tsp Doves FarmBaking Powder1 tsp sage1 tsp rosemary1 tsp thyme1 tsp sugar¼ tsp salt¼ ts
Ingredients (Serves 4) 350 g frozen, uncooked kingprawns, thawed2 garlic cloves, crushed50 g Thai green curry paste2 tbs vegetable oil150 g baby corn, sliced150 g mangetout or sugarsnap peas, halved1
Enjoy the taste of outdoor grilling even if you don’t have a barbecue or any outside space!