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Make Christmas cooking a breeze with these prep-ahea
Do the hard work before the big day for a relaxed Xmas lunch
Bring your festive leftovers to life with these tasty dinner ideas
January might be chilly, but it’s filled with gorgeous root vegetables and fruits. Celebrate with hearty recipes that prove flavour doesn’t fade with the frost
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PREP TIME: 10 MINS COOK TIME: 5 MINS CALS: 727 FAT: 43G SAT FAT: 16G CARBS: 49G SERVES 1 This fridge-raider sandwich is bursting at the seams with tasty odds and ends. YOU WILL NEED 2 large slices stu
INGREDIENTS 3 litres of water200g sea salt100g brown sugar6 bay leavesHandful of thyme sprigs10 peppercorns1 orange (unpeeled and quartered)1 onion (unpeeled and quartered)5.5kg turkey75g goose fat50g