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RECIPE
ENGLAND, 16-19TH CENTURY
Dinners and social gatherings
Get the party started with our boozy desserts
THE CRÈME DE LA CRÈME OF TIPPLES TO TOAST, GIFT AND TURN INTO A COCKTAIL? THE AFICIONADOS SPILL ALL
Round off the evening with a sweet tipple to keep spirits bright, or perhaps as a stand-in for dessert
This year, why not rediscover some classic seasonal tipples, such as snowballs or eggnog?
Ease into the New Year with slow mornings and restful days, preparing these deliciously nostalgic Irish dishes that are the epitome of comfort eatin
Food and recipes have always offered comfort to Diana Henry. As she brings out a book celebrating her life as a food writer, she reveals how festive cooking brings her the most joy of all