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“A Moka is a French cake, one that was always displayed in patisserie windows when
Elevate teatime with bakes that complement the notes of your favourite brew. Think of them as your cuppa’s perfect match
Sweet treats are elevated with these eye-catching marbled and rippled cakes and desserts
Elevate that cup of coffee by serving it with a delicious sweet treat
MAKES 16 rectangles or 32 small squares PREP 30 mins plus cooling COOK 35 mins EASY V 200g butter, softened, plus extra for the tin200g peeled hazelnuts, toasted (see tip right)200g self-raising flour
Celebrate special occasions with recipes that make the most of our favourite spreads and conserves