The future of farming

Life at the Royal Agricultural University in Cirencester is as jolly as ever after 180 years, but the diverse degrees on offer reflect the challenges of 21st-century farming. Kate Green charts a history of seismic change for the industry and Mary Skipwith talks to students past and present

As more farmers consider generating electricity from the sun, Michael Barker explores how this can be achieved with the needs of the environment and food production in mind

Establishing crops and hedgerow management are key jobs this month for Joe Stanley

THE inaugural McCain Farmdex report has painted a ...

We can’t predict exactly how you’ll be feeling as the year comes to a close, but our best guess is that you’ll be in need of a breather. Because for many of us, 2025 has not been painless. Political t

Tractor turmoil: a last-minute ban on agricultural vehicles ...