Tiddly squat

I HAVE ALWAYS loved unusual aquatic creatures. It isn’t surprising then that I was among the early adopters who embraced shrimp-keeping, a special branch of the aquarium hobby. I started off with the

Yorkshire coast shellfish with the ‘caviar of salt’, a cheeky margarita and a beachside grill create a feast – with all food miles travelled by boat

THE DEEP SEA IS BY FAR THE LARGEST habitat on Earth. It is, says Natalie Lawrence in her book Enchanted Creatures, “the last wilderness vast enough to hide monsters”. Unsurprisingly, many myths have a

Every month, we trawl the nation’s coastline to bring you news of the people, places and exciting goings-on that are worth knowing about

All they need is a specialised organ, some calcium-rich food and time

DR PETER BURGESS Peter is our disease expert. Send questions his way if you have pathogen problems. BOB MEHEN Bob is a master of fishkeeping general knowledge and community tanks. JEREMY GAY Jeremy is