Best vegetable stock pots

Introduced in the UK in 1831, with over 13 million kilos still being sold every year, brown sauce is ubiquitous in every greasy spoon café – perfect for dipping your sausage or slathering across your bacon butty. Which ones come out on top? Let’s find out!

Food news and views

Handy tips to make your food shop go further… 1 PLAN LIKE A PRO Meal planning is a great way to stretch the weekly food budget, but it’s not easy constantly coming up with new ideas. Put a chalkboard

Ask these three cooks and they’ll tell you ...

Chef Ben Tish shares his trolley triumphs, from umami flavours to storecupboard staples

Full of colour and flavour, these fresh but warming plates are perfect for lunch or supper on September days