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Someone tell Paul Hollywood
For too long, we’ve been putting up with inferior profiteroles. Shopbought options usually reach your plate deflated and drowned in cold, claggy chocolate sauce, and that’s just not acceptable! A prof
Put a Middle Eastern spin on the classic baked cheesecake by drawing on the Dubai chocolate trend. With a buttery biscuit and kataifi pastry base, creamy pistachio-infused filling and luscious dark ch
Spare yourself the shopping trip. Who doesn’t love a gift made with love?
Whip up these classic holiday eats from Jane’s Patisserie
There’s nothing like a personal gift to show you care
Take the stress out of the proceedings and let your kitchen appliances do all the hard work