As winter relinquishes its grip, Tessa Waugh enjoys a copybook meet, with convivial chat, springy turf and good sport – while the real hunting aficionados demonstrate their teleporting skills

Meet the self-taught makers sparking a quiet revolution in British charcuterie from their family farm in Dorset

Tucked away in the heart of busy west London is a tiny but enchanting garden full of hidden corners, playful elements and unusual woodland plants

"Dad used to call me a feckless environmentalist,” Hugh Crossley says warmly of his father, the 3rd Baron Somerleyton. “But he was a conservationist in his own way – he’s the reason we have good hedge

BACK in 1994, I made a big mistake ...

H&H’s hunting editor Catherine Austen ponders the lasting impressions that influential hunting people can make on us