Europe
Asia
Oceania
Americas
Africa
Britain should be proud of its rich ovine history, says RBST
Megan Allen looks at the fascinating past and present of Britain’s wool towns
Kate Sharp is passionate about Shetland sheep and their wool, as Kate Chapman finds out
Using côtes de boeuf from eight different native breeds, Will Hosie asks the country’s top culinary minds which animal produces the best beef
OUR FAMILY business is based around a breeding herd of about one hundred alpacas, and the manufacture of British alpaca yarns for knitting, crochet and weaving. Classical MileEnd Alpacas is the animal
Lorna Maybery visits the Wiston Estate in the South Downs National Park to learn more about the challenges of farming in a unique landscape
IT HAS BEEN a funny old month. Towering triumphs and crashing disasters. I am trying, like the poet says, to face them both the same, as both are temporary and both will pass. Let’s start with the goo