More castlemilk tales

PHOTOGRAPHS BY GETTY IMAGES; WROUGHT IRON & BRASS ...

THIS INFORMATIVE book is a celebration of the beauty of wool and the importance of preserving of our native sheep breeds. Britain has more breeds of sheep than any other country, and authors Justine L

France may be synonymous with fromage, but the terroir of our green and pleasant land gives rise to all manner of magnificent varieties of our own, declares Tom Parker Bowles, who picks his favourites

WHEN we arrive at the stunning Crossbasket Castle in High Blantyre, South Lanarkshire, there is already a flurry of activity in the Clark Room, a spacious suite on the second floor of the A-listed cas

This time of year represents big business–and exhaustion–for the producers of festive fare, from crackers to hellebores to ham. Jane Wheatley visits six stalwarts who are flat out right now

Establishing crops and hedgerow management are key jobs this month for Joe Stanley