Summer hay-making

Corn-dolly crafter Colette Hughes describes the bleak situations our ancestors faced. “Imagine,” she says. “It’s winter and your family is hungry and cold. It gets dark early, fresh food is in short s

Many farmers are battling for their future in the face of financial crises and the climate emergency. We ask: who are the pioneers leading the charge for change and what is at stake for the rest of us?

At the southern end of the Yorkshire Dales lie the ruins of Bolton Abbey, ingrained in my memory since I first marvelled at them as a teenager on a family outing. Using my simple, very limited Kodak B

Brenzett, 2016, by Terry Hulf

IT HAS BEEN a funny old month. Towering triumphs and crashing disasters. I am trying, like the poet says, to face them both the same, as both are temporary and both will pass. Let’s start with the goo

IT was a day every bit as beautiful as autumn is supposed to be. The sky was blue and the air felt warm, holding a hint of distant woodsmoke. It was a perfect afternoon for a walk in the country, so w