With its first Michelin star and a strong culture of slow food, the Serbian capital is transforming its culinary reputation and revitalising traditional Balkan cooking by embracing old-world methods

Discover a selection of the top-performing Decanter World Wine Award winners ahead of the Wine Vision by Open Balkan fair this autumn

Seeking the soul of the fascinating South American continent, we asked 10 specialists who know its wine nations intimately to highlight some of the unique, extraordinary and sometimes hidden things that make it special

Some describe Montenegro’s Kotor as a scaled-down version of Croatia’s Dubrovnik. Yet there’s more to its charms than that. Sandwiched between precipitous mountains and dazzling Adriatic waters, this

TÜRKIYE

A snapshot of what’s happening in the world of wine