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The first in an occasional series on classic cocktails profiles the inc
If you’re looking to avoid the abv this summer, here’s a selection of new releases and latest discoveries from recent tastings to try…
A martini is all about the ratio of spirit to vermouth – the more spirit you use the drier the martini. We used a 5:1 ratio of gin to dry vermouth for this recipe but you could use 4:1 or go drier wit
Gin may be a British invention, but distillers in Spain have put a distinctly Iberian spin on their spirits and serves
BACK IN 2014, I EMBARKED ON A CREATIVE JOURNEy, taking some introductory classes on Prismacolor pencols and also charcoal. However, life happened, and I found myself taking a hiatus from serious drawi
It’s hard to beat a refreshing spritzer on a warm, sunny day. Our expert grabs the ice and shares his top picks…
Is piquette ‘crazy water’ or a ‘summer wine for everyone’? As interest in lower-alcohol options evolves, this little-known drink could be on the verge of making it big on UK shores