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Even if you’re not doing Dry January, after all the festivities it
Make room for more sides by scaling down the turkey to just the breast. We’ve put fennel and orange in our dry brine mix, but you could just use salt, pepper and sugar. SERVES 6-8 PREP 15 mins plus ov
Charring the cut sides of the lemons adds a smoky note that transforms the flavour of the turkey. Plus, the acidity helps keep the lean breast meat wonderfully succulent. ■ Serves 6-8 ■ Prep 30 mins p
FOOD Tasty recipes & amazing ideas
The great GET-AHEA AHEAD
It’s not for nothing that North Norfolk is renowned for being one of the best getaway locations the UK has to offer. With mile upon mile of breathtakingly beautiful coastline – and superb seafood play
Tuck into these fresh takes on much-loved comfort foods. Like a hug in a bowl, they’ll bring joy on cold or cloudy days