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A slow braise lends itself well to big cuts of meat – but if th
Serves 8-10 Prep time 25 min, plus cooling, 2 hours smoking, overnight marinating and overnight brining Cook time 3-4 hours, plus resting Specialist kit Barbecue with lid MAKE AHEAD You need to start
Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering
These speedy recipes are great if you are looking for something new to eat
Don’t let your leftover bread go to waste, transform it into these inventive dishes
Serves 6Prep time 10 minCook time 1 hour BE A BETTER COOK Caramelising your onions like this is known as making lyonnaise onions. It takes a little patience but it’s worth getting right. The technique
Get more from your food with these tips to reduce waste, from Prima cookery editor Louella Berryman
