Recipe index

3 min read

MARCH

STARTERS, SIDES, SNACKS & BRUNCH

• Baked chicory with ham 42

• Cauliflower houmous with pink pickled onions and pickled cauliflower

32

• Chilli-soy scallops with a ginger and spring onion oil 38

• Dippy egg with cheesy pancetta soldiers 7

• Khaliat nahal (Omani honeycomb bread) 94

• Pea soup with dill and wasabi crème fraîche 42

• Polenta chips with salsa verde 44

• Pommes anna with lemon and sage 44

• Roast carrots with shatta butter 34

• Simple freeform loaf 85

• Smashed potatoes with crème fraîche, chives and roe 32

MAINS Meat & poultry

• Braised chicken with kefir, orzo, dried limes and herbs 33

• Braised pork and apple with scotch bonnet and sage 110

• Lamb ragù 48

• Pork stifado 46

• Rib of beef with young onions, goat’s cheese and purple sprouting broccoli 50

• Sausage and mozzarella gnocchi bake 105

• Sesame suya chicken 110

• Tagliatelle with lamb meatballs and artichokes 106

• Vinegar-braised chicken with herby polenta 107

• Vinidaloush 53

Fish & seafood

• Seafood and spinach pottage with spuds 113

• Twice-baked smoked haddock and gruyère soufflés 56

• Yellow dal with crispy sea bass and coriander chutney 106

Vegetarian & vegan

• Cheddar and chive soufflé 56

• Potato tagine with baked halloumi 105

• Silk handkerchiefs with dill, brown butter and lemon 85

• Spring onion soup with green oil and crispy ‘hay’ 38

SWEET THINGS

• Best-of-the-best carrot cake 70

• Black and gold cookies 66

• ‘Bunana’ Easter bread 46

• Burnt honey pannacotta with forced rhubarb and chamomile syrup 34

• Caramelised white chocolate 61

• Caramelised white chocolate cheesecake 65

• Caramelised white chocolate madeleines 65

• Chocolate custard brioche 77

• Malt iced buns with raspberry icing 86

• Mango and passion fruit choux buns 72

DRINKS & OTHER

• Caramelised onions 89

• Crumble mix 89

• Easy pastry 89

• Pesto 89

• Stir-fry starter block 89

• Tequila sunrise 95

ESSENTIAL RECIPE INFO

Our symbols explained

You can freeze all or most of the recipe. Unless stated otherwise, freeze the finished dish for up to 3 months. Defrost and heat until piping hot throughout.

Vegetarian Vegan Gluten free Dairy free

Recipes with these symbols are suitable for special diets provided you choose appropriate free-from ingredients – always check the label. Other recipes can be adapted for special

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