Christmas feasting ain’t what it used to be

From easy recipes you can make with the kids to delicious takes on all-time beloved bakes, find tasty treats for all

Juliet is an RHS Gold award-winning garden designer and regular contributor on radio and television. Bob is the author of dozens of gardening books, as well as a radio presenter and organic gardener.

Eating for your brain is one of the best things we can do for overall longevity and great long-term health. The food we eat is the fuel on which our brain runs, so nourishing it with high-quality and

It’s Jane Austen’s 250th birthday, and fans are gearing up to celebrate. Reader, if you’re one of them, join us as we explore her enduring legacy

■ Makes 12 ■ Prep 20 mins plus cooling ■ Cook 20 mins 500g block all-butter puff pastryplain flour, for dusting1 egg, beatenyour favourite filling, such asprawn cocktail, potato curryor crumbled feta

We’ve washed, styled, straightened and waved our hair hundreds of times to find the 61 best buys that give shine and strength to every hair type and texture