Eat and drink copenhagen

In Scandinavia, they’ve turned cosiness into an art form and honestly, we’re obsessed. Whether it’s fika (that sacred coffee-and-cake break) or hygge (blanket, bun and absolutely no emails), the Nordi

Food often tastes better on holiday, so why not make it the focus of your next break? From tasting tours to courses, you can discover the ingredients and techniques that will help you recreate those s

Some of the city’s finest restaurants are found inside museums. COUNTRY LIFE writers round up the very best

With its first Michelin star and a strong culture of slow food, the Serbian capital is transforming its culinary reputation and revitalising traditional Balkan cooking by embracing old-world methods

Set against an archipelago of forested isles and the waves of the Baltic Sea, the Finnish capital lives in harmony with nature — locals take artistic inspiration from their wild surrounds and warm up in cedar-lined saunas

Modish Hillsborough restaurant, much-liked for its friendly vibe and the creative vim of chef Matt Duggan-Jones. Sharing dishes draw on Matt’s South African heritage and cleverly utilise global flavou