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Pop these delicious meals in the middle of the table so everyone can serve themselves. What’s not to love?
Prima ’s homes and food editor, Bella Evennett-Watts, shares her top advice and insider tips for this month
Celebrate the season – and the Bank Holiday weekend – with a vibrant feast with recipes for everyone
■ Serves 2 ■ Prep 15 mins ■ Cook 20 mins 2 skin-on salmon fillets (about125g each)1 small red chilli, deseeded and finely chopped1 tbsp mirin1 tbsp soy sauce½ thumb-sized piece of ginger, peeled and g
■ Serves 2 ■ Prep 15 mins ■ No cook 140g bulgur wheat1 tsp each ground allspice and ground cumin6 stoned dates, chopped small handful of parsley, chopped400g can of chickpeas, drained2 tbsp flaked toa
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less