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Fabulous value and so versatile, you can enjoy eggs scrambled, poached, boi

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Serves 4Prep time 15 minCook time 30 min Every Mediterranean country has its own recipes for using up stale bread – in Spain migas reigns supreme. A pile of chunky breadcrumbs fried in plenty of oil w

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Egg-cellent ideas for brunch, lunch or dinner

Woman

Bottomless brunch

Make your own bagels, or serve this classic combo with shop-bought ones instead. SERVES 6 PREP 20 MINS COOK 25 MINS ✱ 350g plain flour ✱ 2tsp baking powder ✱ 340g natural yogurt ✱ 1 medium egg, beaten

delicious.

Cook basque

Makes 6Prep time 10 minCook time 10 min EASY SWAPS You can add a pickled guindilla chilli as well as or instead of the prawn; decorate the pintxos with strips of roasted red pepper instead of olives,

Woman's Weekly - UK

Picnic perfect

Fill a hamper or cool bag and head for the great outdoors

Great British Food

Packed with goodness

Frittatas are a fool-proof way to use up leftover veggies. Try swapping sweet potato for white potato, peppers for broccoli, or parsley for coriander. My only tip: include some bold flavours and a che

Egg-cellent ideas for brunch, lunch or dinner

Makes 6Prep time 10 minCook time 10 min EASY SWAPS You can add a pickled guindilla chilli as well as or instead of the prawn; decorate the pintxos with strips of roasted red pepper instead of olives,

Woman's Weekly - UK

Picnic perfect

Fill a hamper or cool bag and head for the great outdoors

Great British Food

Packed with goodness

Get cracking get cracking

Easy Cook Magazine

2 February 2023

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