Less waste more taste

Rethink the possibilities for dinner by stocking up on these hero ingredients:

To truly understand Irish food you need to cook with what’s around you in the hedgerows, gardens, fields and ocean. Irish cooking is rooted in simplicity, shaped by the land and sea, and passed down t

When only egg-fried rice will do, why not try adding a dose of green goodness with this super-tasty kale recipe? The chilli, ginger, lime and soy pack a punch, but it’s still comforting and familiar.

Yes, it’s the most wonderful time of the year – but it can also be the most stressful if you’re hosting. In the countdown to Christmas, former Good Housekeeping editor Gaby Huddart shares tips and tricks to get your home fit for the festivities

Discover new ways to reduce your food waste this festive season with Prima’ s food expert Bella Evennett-Watts

Make Christmas cooking a breeze with these prep-ahead recipes!