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Sensible advice to help you save money and make the most of your leftovers
pasta canned fish peanut butter rice jarred beans Dried pasta is a stalwart of the storecupboard, and at this time of year, you’re likely to have some cabbage and sausages in the fridge as well. Here’
Here we’re jazzing up a handy grain packet, meaning you get big flavour, fast. SERVES 2 TOTAL TIME 13 mins EASY 160g long-stem broccoli 2 x 150g free-range skinless chicken breasts olive oil 460g jar
Use up seasonal ingredients lingering in your fridge to make these tasty meals
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
Game has been misunderstood for a long time, but with a fresh perspective, it should become more popular as an ingredient. It has often been dismissed as overly rich in flavour and the reserve of chef
Take the stress out of the proceedings and let your kitchen appliances do all the hard work