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Tom proves that homemade is best with this bake for the biscuit ja
PREP TIME: 25 MINSCOOK TIME: 12-14 MINSCALS: 182 FAT: 10GSAT FAT: 6G CARBS: 21G MAKES 20 Penguin fans are going to love these triple-choc beauties. YOU WILL NEED 100g unsalted butter, softened80g cast
These delicious treats taste so much better than shop-bought
Elevate that cup of coffee by serving it with a delicious sweet treat
From biscuits to tiffin and traybakes: try these chocolatey teatime treats inspired by traditional Irish family favourites
All these recipes can be easily doubled and frozen to save you time and money – it’s the ultimate kitchen hack