Treat dad to the best of british cheese

Ingredients 300g new potatoes, scrubbed(Charlotte potatoes are good)Drizzle of organic rapeseed oilFlaky sea salt and freshlyground black pepper3 tbsp cider vinegarFew knobs of grass-fed butter150g Co

This month, Tracey Colley selects cheeses from the Isle of Mull, Cumbria and North Yorkshire

After two intense weeks of blind tasting by top wine professionals from around the world, all 137 Platinum medal winners were re-examined by the five DWWA Co-Chairs. This resulted in the following 50 wines being promoted to the prized status of DWWA Best in Show for 2025

LEISURE

If any grape can be described as producing the Marmite of wine styles, it’s sauvignon blanc: you either love it or you hate it. This herbaceous, citrussy white goes from rustic, light workhorse in Fra

The first week of judging this year produced an impressive 920 Gold medal winners. Of these, 187 were elevated to a Platinum award (see p49), of which 50 then became Best in Show winners (p29). That left us with a pleasingly high return of 733 Golds – which we present in the following pages