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When you’ve had a long week and want something
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
By The Happy Pear (thehappypear.ie) Serves 6 | Prep 10 mins | Cook 20 mins FOR THE MACARONI 300g wholewheat or gluten-free macaroni FOR THE PUMPKIN CHEESE SAUCE 300g pumpkin purée or freshly cooked pu
Ingredients (Serves 4) 1 tbs vegetable oil 1 red onion, chopped 1 tsp ground cumin 1 tsp chilli powder 400 g can red kidney beans, drained and rinsed 400 g can cannellini beans, drained and rinsed 1 c
Shoot director LAURIE NEWMAN | Food stylist AMY KINNEAR | Stylist HANNAH WILKINSON Aubergine pasta arrabbiata Salting the aubergine in this recipe isn’t essential, but it means you can use less oil an
The humble tinned tomato always brings its A-game to the kitchen, whether you’re knocking up an easy sofa supper or making meatballs worth a marriage proposal
With National Pasta Day just around the corner, we’ve put together a selection of our all time favourite recipes.