Silver and gold sugared almonds on the table offer an extravagant shimmer, like edible sparkly confetti. And I like the way they glint in the candlelight. This year I’m also using candy canes everywhe

FAR MORE THAN DISHES THAT WORK TOGETHER, A MENU SETS THE STAGE FOR DINNERS WITH FRIENDS – OR SO SAYS DIANA HENRY

WELCOMING VISITORS TO STAY FOR THE HOLIDAYS OR THROWING A WINTER SOIRÉE? TALLULAH RUSHAYA ASKS THE PROFESSIONALS FOR TIPS ON HOW TO BE THE HOST WITH THE MOST AT THIS JOYFUL TIME OF YEAR

CREATE A STUNNING TABLESCAPE WITH SOME SHOWSTOPPING PIECES AND UPDATED ESSENTIALS

Food and recipes have always offered comfort to Diana Henry. As she brings out a book celebrating her life as a food writer, she reveals how festive cooking brings her the most joy of all

You gather the guest list – and let the rooms define the disco