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BE GONE, LIMP LETTUCE. HERE’S HOW TO ELEVATE YOUR AL-DESK
Elevate al desko lunches with these tips from pro chefs…
These days, a packet of Walker’s cheese and onion just won’t cut it. Victoria Moss hunts down the new foodie status
Once you’ve made the creamy leek sauce for the pie, you can add any cooked meat you fancy or cooked mushrooms and squash for a veggie version. ■ Serves 4 ■ Prep 10 mins ■ Cook 50 mins 300g cooked chic
One of the few benefits of the country’s transformation into a cashless society is that schoolchildren in receipt of free school meals are no longer made to standout from their peers. With senior scho
Sauerkraut (fermented cabbage) is not only healthy and good for your gut but its distinct flavour lifts this simple salad with super crisp potatoes and salty ham. SERVES 4 | PREP 15 MINS | COOK 45 MIN
Prima ’s homes and food editor, Bella Evennett-Watts, shares her top advice and insider tips for this month