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FORGET STRAWBERRIES AND CREAM, HERE ARE NEW WAYS TO SERVE UP SUMMER FRUIT
Have lots of foodies on your gift list? Treat your friends and family to these thoughtful edible homemade gifts
Whether it’s festive nibbles with the neighbours or a full-scale NYE party, these drinks and canapés are sure to please all
■ Serves 4 ■ Prep 30 mins ■ Cook 50 mins 4 large field mushrooms4 tbsp olive oil1 garlic clove, chopped400g spinach leavesflour, for dusting1 tbsp thyme leaves500g block all-butter puff pastry140g sti
We’ve given this retro favourite a low-fat makeover, with tangy frozen yogurt. SERVES 10PREP 30 MINS,PLUS FREEZINGCOOK 10 MINS ✱ 2 x 500ml tubs vanilla frozen yogurt (3% fat) ✱3tbsp 70% fruit blueberr
Often, it’s the supporting roles that command the most attention – like these glorious starters, sides and sauces
It’s a seasonal classic for good reason – but who said you can’t put a twist on a family favourite?
