The greatest british bakes

6 min read

When it comes to hearty, rib-sticking bakes, it doesn’t get much better than Br

This article is from...

Great British Food Magazine

09 March, 2023

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Good Housekeeping - UK

Kitted out

Take the stress out of the proceedings and let your kitchen appliances do all the hard work

My Weekly

Christmas crunch

Ingredients (Serves 10) ◆ 170g lightly salted dairy or plant butter, softened ◆ 65g caster sugar ◆ 1tsp natural lemon extract ◆ 185g plain flour ◆ 65g cornflour ◆ ½tsp ground nutmeg ◆ Green and chocol

Yours

Sweet classics

These puds from Jane’s Patisserie are packed with festive flavours

Red - UK

A time to brunch

WHO SAID DINNER WAS THE MAIN EVENT? CLODAGH MCKENNA’S TWIXMAS BRUNCH IDEAS MIGHT PERSUADE YOU OTHERWISE…

Chat Passions

Sugar, spice and all things nice!

Spare yourself the shopping trip. Who doesn’t love a gift made with love?

Good Food Magazine

No time to feed a christmas cake for weeks? this last-minute version is just as good the day it’s baked

Missed out on Stir-up Sunday? This traditional Christmas cake can be ready in an afternoon, with no need for multiple feeds