Love your leeks

Ingredients 320g sheet of ready-rolled puff pastry, roughly 35 x 23cm Drizzle of extra-virgin olive oil Handful of dill, torn Salt and black pepper 3 types of skinless fish, roughly 300g in total, cut

Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing

These speedy recipes are great if you are looking for something new to eat

Using a sheet of puff pastry and a handful of everyday ingredients, these savoury and sweet recipes are delicious and so simple to create

Enjoy crisp and buttery layers of flavour in these easy recipes

Live the sweet life with these easy one-pan wonders – minimum effort with maximum results!