Cynthia erivo on aegina

Food news and views

Nestled in the sapphire Ionian Sea, Ithaca is my favourite island in the southern Ionian. Without an international airport, it remains untouched by mass tourism, preserving an authentic atmosphere. Wo

Perfect for summer, these fascinating Greek island whites show a range of characterful flavours and styles that offer a rewarding journey of discovery – even back at home

GREECE AND summer go hand in hand. Maybe your picture-postcard Greek summer involves scarlet bougainvillea tumbling down over blue doorways; cats slinking through whitewashed alleyways. You may even b

SERVES 4 | PREP 20 MINS COOK 45 MINS | EASY | GF 2 tbsp extra-virgin olive oil,plus extra for drizzling1 onion, chopped1 red pepper, chopped2 garlic cloves, crushed1 tbsp finely chopped oregano leaves

Christine Faughlin checks into an all-inclusive resort that offers guests as many reasons to venture beyond its gates as it does to stay put on a sun lounger