Feast like a king!

Whether it’s festive nibbles with the neighbours or a full-scale NYE party, these drinks and canapés are sure to please all

Happiness is a perfect pudding made with simple ingredients and a winning recipe, say the founders of Edinburgh bakery Twelve Triangles. Here, they share some of their favourite sweet treats

Subtitled “52 Essays on Food & Life”, Diana Henry’s latest book looks like it’s perfect for anyone who loves reading cookbooks in bed. “Around the Table” is a collection of her evocative writing from

SERVES 8 | PREP 10 MINS PLUS COOLING | COOK 20 MINS | EASY 10g butter, softened, for brushing200g plain flour, plus extrafor dusting100g polenta1½ tsp baking powder200g caster sugar1 large orange, zes

Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook

Celebrate National Baking Week starting 14 October with these timeless goodies