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From beginner to star baker, everyone can enjoy these timeless bakes
■ Makes 16 ■ Prep 1 hr plus cooling and 10 mins chilling ■ Cook 12 mins 100g unsalted butter, softened175g caster sugar, plus extrafor sprinkling1 egg1 tsp vanilla paste200g plain flour, plus extrafor
These delicious treats taste so much better than shop-bought
Elevate that cup of coffee by serving it with a delicious sweet treat
Celebrate special occasions with recipes that make the most of our favourite spreads and conserves
PREP TIME: 25 MINSCOOK TIME: 12-14 MINSCALS: 182 FAT: 10GSAT FAT: 6G CARBS: 21G MAKES 20 Penguin fans are going to love these triple-choc beauties. YOU WILL NEED 100g unsalted butter, softened80g cast
What’s sweeter than homemade bakes? Ones filled with nostalgia, of course! Take inspiration from TV presenter and The Great British Bake Off star Briony May Williams