It’s a crab-eat-crab world

the red land crab is a curious contradiction of part armoured warrior, part comedic crustacean. It’s found in the San Blas Islands (also known as Kuna Yala or Guna Yala) – a breathtaking stretch of pa

Bass may be opportunistic feeders but the key to big fish success is tempting them with the dish of the day – as James Batty explains

Male Dawson’s burrowing bees engage in a vicious brawl as they wait for a female to emerge from her burrow. Found only on the claypans of Western Australia, this is the country’s third-largest bee spe

Emily Scott has cooked fish for royalty and world leaders, but her favourite dishes are those rustled up at home. Here, she shares fishy feasts inspired by her beloved Cornwall

Hidden in rock pools up and down the coastline, the fascinating lifestyle of the shore crab invokes curiosity among beach explorers

Their tiny little black eyes stared up at her as they lay motionless on the soft bed of shredded lettuce. ‘They’re looking at me, I don’t like it!’ Marion said, prodding one of the small, lifeless sea