Amazing answers to your curious questions

Sometimes there’s just no beating a classic — but there’s always room to play. This month, the GH Kitchen team showcase their favourite ways to put a twist on the classic hot cross bun

This simple experiment shows how magnetism can be used to navigate the globe

Hidden preservatives, disguised sugars, ultra-processing and even insects: uncover the truth behind your food’s shopping list of secret ingredients

The latest fizzy-water makers want to put a little sparkle back into our lives

Giving garden wildlife a spring in their step