Hidden preservatives, disguised sugars, ultra-processing and even insects: uncover the truth behind your food’s shopping list of secret ingredients

With spring finally here, it’s easy to assume the worst of the cold weather is over. However, as any UK gardener knows, the climate can be unpredictable and late frosts are still a real possibility du

Rosie Irving explains why we should help preserve these sadly vanishing older varieties

Professor Buczacki is a horticultural expert, writer and former chair of Gardeners' Question Time

Fresh experiments signal a season of change in the garden

In an extract from her new book, The Productive Garden , Stephanie Hafferty explains how to save money and use traditional wisdom for homemade nasties-free loveliness