Make Mother’s Day deliciously unforgettable with these freshly baked goodies

Hosting a family do? Impress guests with twists on the classics, plus a pretty-in-pink pudding

■ Serves 8 ■ Prep 30 mins plus 10 mins resting ■ Cook 1 hr 500g kale, thick stalks discarded and roughly chopped1 tbsp each butter and olive oil2 onions, chopped3 garlic cloves, finely chopped750g ric

Whether you like yours rolled up, topped with chocolate, filled with fruit or encased in pastry, there’s a sweet treat to please everyone

Make time in your schedule for this traditional light fruit cake, a classic Easter treat that’s the perfect bake to celebrate the arrival of spring

Ingredients (Serves 2 now, 2 later) ◆ 500g potatoes, peeled and cut intochunks ◆ 500g sweet potatoes, peeled and cuinto chunks ◆ 500g lean minced beef◆ 1 small onion, finely chopped◆ 1 carrot, finely