WHEN A TRADITIONAL COOKING STOVE LEFT HER toddler with life-threatening burns, Charlot Magayi turned grief into resolve. From Nairobi’s Mukuru slum, she set out to reinvent the stove, and in doing so

CHEF DOUGLAS MCMASTER IS THE CRE-ative mastermind behind Silo, the world’s first zero-waste restaurant. The London-based institution, which recently celebrated its 10th anniversary, prides itself on n

NICK CARTER’S AKAYSHA ENERGY IS BRINGING MEGA-scale battery energy-storage systems online to support the energy transition. The company’s Waratah Super Battery, located outside of Sydney, came online

I’ve been wondering what AI might consider the mountain bike of the future to look like. So, on a whim one day, I asked ChatGPT and Google Gemini what they thought. The answers were far more intriguin

TYLER NORRIS SPEAKS JUST AS YOU might expect a renewable-power developer turned academic would talk. Phrases like maximum nameplate capacity and new load integration glide off the tongue. He delves in

B ack on two wheels this month – ...