The food of love!

5 min read

Cook up your Valentine’s favourite recipes for a taste of true romance

RECIPES AND

This article is from...

My Weekly Specials Magazine

09 February, 2023

Good Housekeeping - UK

All fired up

We’re talking sticky, smokey beef brisket, gooey mac ’n’ cheese and a boozy, saucy sponge pud – this is the ultimate comfort menu to come in from the cold for

Easy Cook Magazine

Let’s get cosy!

Whether it’s for a midweek meal or casual dinner party main, stroganoff is a great go-to dish. Traditionally, it’s made with beef, but the mushrooms, paprika and soured cream also work well with pork.

Sainsbury's Magazine Collection

1 sugar and spice

Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook

woman&home

Cosy apple puds

Dig in to one of these nostalgic comforting treats this weekend

The People's Friend

Majestic meat

Ingredients (Serves 4) 125 g sweet potatoes1 small parsnip1 small onionSmall chicken breast filletSalt and black pepper1-2 tsp olive oil35 g baby spinach15 g rocket1 tomato1 tbsp olive oil½ tsp balsam

Best - UK

Take it slow...

Let your slow cooker do all the hard work with these comfort food classics