Europe
Asia
Oceania
Americas
Africa
Bright baked peppers with a tasty sausage stuffing
Slow S
Grilled peach, chicken & feta salad ■ Serves 4 ■ Prep 10 mins ■ Cook 12 mins 400g mini chicken fillets3 tbsp olive oil4 ripe peaches, stonedand quartered4 tsp sherry vinegar1 tbsp honey1 red chilli, f
Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as
Tasty grills with minimal prep and maximum flavour
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
You can’t beat a banger and here are two new ways to cook them!
STEP 1 Prepare Set aside an hour to slice, dice and mix a few ingredients (see our recipes, opposite). STEP 2 Create We’ve colour-coded the recipes here and referenced them in the ingredients lists ov