Up in smoke

In the Scottish village of Kenmore, the mellow glow of Loch Tay draws visitors into a world of castles and crannogs, amid autumn’s beauty in a towering forest

Rob Hardy enjoys atmospheric salmon fishing at a welcoming family-run estate

Rugged coastlines, surging tides and deep, cold water put Scottish shellfish in a class of its own. Nick Hammond heads north to taste his way around some seafood hotspots

Yorkshire coast shellfish with the ‘caviar of salt’, a cheeky margarita and a beachside grill create a feast – with all food miles travelled by boat

Every month, we trawl the nation’s coastline to bring you news of the people, places and exciting goings-on that are worth knowing about

LEISURE