Sizzling, smoked or sour

Enjoy the spice of life in this bucolic French region, famed for its flavoursome mustards, complex wines and rich, slow-cooked chicken and beef dishes

Restaurants bursting with fresh Scandi seafood, traditional bakeries and fancy coffee shops… Trondheim, split by a river that separates the old town and the new, has it all – plus historical highlight

Jane Keightley unearths an exciting island destination that’s teeming with hidden foodie delights

High scores show the quality that’s available from a red grape that’s widely grown in central Europe but still little seen or known further afield

Staying in Europe’s longest hotel in the pretty mountain town of Szczyrk is a wonderful way to discover Poland’s food culture and unspoiled landscapes, says Helena Lang

LEISURE