Morning glory

Chiang Mai’s signature dish: egg noodles swimming in a rich, coconut-based curry broth topped with slow-cooked chicken or beef, crispy noodles and a squeeze of lime. Khao Soi Khun Yai’s is known for i

If anyone is going to break you out of a Thai green curry or pad Thai rut, it’s MasterChef champion Chariya Khattiyot with her Northern Thai dishes

The vibrant and colourful sights of Thailand aren’t just for hedonistic young backpackers — you can enjoy the country at any age

Gochujang prawn toast rice paper pancakes Rice paper sheets are paper-thin transparent wraps traditionally made from rice, tapioca and water. What’s unique about them is that they can be both supple a

Valencia, on Spain’s eastern coast, is the undisputed home of paella. The fabulous saffron-infused rice dish is now synonymous with the city and Spain more generally Ingredients 2 tbsp olive oil4 skin

The Indian Ocean island of Mauritius proves to be so much more than a ‘fly-and-flop’ beach getaway. Sharon Parsons discovers a place with an astonishing heritage and unique culture waiting to be explored and celebrated