Where to eat

At the Dales’ western edge (next stop, the Lake District) this stylish inn excels with its chic rooms and chef Nina Matsunaga’s distinctive cooking. The Bull does the rural inn bit impressively (great

Beacon Farms, Honiton, Devon ( below ) ...

Philadelphia is experiencing something of a culinary renaissance, with some of the best chefs in the USA now based there, along with a large African American and Southeast Asian diaspora leaving their

Lancashire has quietly earned a reputation as a premier foodie hotspot, from Michelin-starred fine dining restaurants to pub grub. “One of my favourite pubs is The Parkers Arms in Newton-In-Bowland, n

Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing

LEISURE