A festive feast

Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as

It will be game, set and match to the host who serves up these Wimbledon-inspired treats

Bursting with juicy sweetness, these tray bakes bring a taste of summer with their jewelled fruit enveloped in gold

I love strong flavours, especially lime, so if anyone makes me a key lime pie on Bake Off, they’re going to get a handshake! With its crunchy crumb base, creamy filling and tangy lime flavour, to me i

CREATE DELICIOUS MEALS AT HOME

Bring a taste of France to your alfresco dining with these delightful and delicious dishes from Provence