Holiday at home

These bright and beautiful platters will dazzle guests with their knockout flavour combinations of summery ingredients

SERVES 4 INGREDIENTS For the salad 1kg new potatoes Vegetable oil 200g asparagus tips 2 large handfuls rocket leaves 2 tbsp finely sliced spring onions 6 sun-dried tomato halves, roughly chopped 1 lar

Next level wedge salad Create a salad that’s full of contrasting textures by roasting the tomatoes and garlic, sandwiching the streaky bacon between trays for even crispiness, and cutting the iceberg

Serves 4 Prep time 25 min Cook time 5 min MAKE AHEAD This recipe is great as a lunchbox salad. Toss the noodles with half the dressing, then pack in a container and spoon the rest of the dressing on t

Making the most of the season’s fresh and tangy bounty, these colourful dishes are perfect for sharing in the sun

TAKE INSPIRATION FROM SPAIN’S CULINARY HAVEN – THE BASQUE COUNTRY – FOR THIS SEASON’S SUMMER PARTY FOOD WITH RECIPES FROM SPANISH COOK AND WRITER MARÍA JOSÉ SEVILLA