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Angus An, owner and head chef at Maenam restaurant in Vancouver
Vancouver’s multicultural restaurant scene is a haven for foodies seeking diverse flavors
Staycation inspiration in Northumberland, Pembrokeshire, Suffolk and on Loch Lomond, plus a special seafood restaurant in London
When planning a staycation in Britain, some locations may immediately spring to mind: a seaside trip to Brighton, Edinburgh in August for the Fringe Festival, or Bath for a historic city break. Those
Eating your way through the arrondissements
If there’s anyone more obsessed with growing, cooking, eating and writing about food than Mark, we’re yet to find them. His books, such as Sour (2019), have won awards, so he knows a goodie when he se
SERVES 4IngredientsFor the spice paste 1 tsp ground turmeric 1 tsp chilli powder 1 small onion, roughly chopped 4 garlic cloves 1 lemongrass stalk For the main 4 tbsp vegetable oil1 tsp table salt300m