On the cover

1 min read

A light, summery entertaining dish that brings the wow factor to your table

Rec

This article is from...

Olive Magazine

09 July, 2025

Good Housekeeping - UK

Tin it to win it

The humble tinned tomato always brings its A-game to the kitchen, whether you’re knocking up an easy sofa supper or making meatballs worth a marriage proposal

Easy Cook Magazine

Super savers

■ Serves 4 ■ Prep 5 mins ■ Cook 20 mins 5 tbsp olive oil1 tsp smoked paprika1 tsp cumin seeds400g can cherry tomatoes200g fresh cherry tomatoes2 garlic clovessmall bunch of parsleysmall bunch of basil

The People's Friend

No fuss favourites!

Ingredients (Serves 4) 1 tbs vegetable oil 1 red onion, chopped 1 tsp ground cumin 1 tsp chilli powder 400 g can red kidney beans, drained and rinsed 400 g can cannellini beans, drained and rinsed 1 c

Yours

Seasonal superstars

Leap into autumn with these delicious harvest highlights

Vegan Food & Living

Christmas the main event!

By Charlie Tomlinson (wildroot.kitchen) Serves 6 | Prep 25 mins plus chilling | Cook 50 mins FOR THE FILLING 1 tbsp olive oil1 onion, diced4 garlic cloves, crushed10g fresh sage, finely chopped2 sprig

Sainsbury's Magazine

Jamie’s reset

Jamie Oliver is back and he has a new mission – to help us all eat better now, and as we grow older